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Our Men's Aussie Kitchen - Recipes
Posted: Thu Feb 24, 2022 6:56 am
by Hughie
We've started saving on-line the recipes we use in our men's kitchen here in Australia - saving the trees.
There are only a few so far but we should be adding a couple most weeks.
Here's what we have so far:
https://wedmk.vicbt.net/
The top three recipes are for next week - the lemonade scones or similar are for our morning coffee break.
The others we've already done.
Unsure if this is viewable in the UK.
Re: Our Men's Aussie Kitchen - Recipes
Posted: Thu Feb 24, 2022 11:01 am
by brian f
I like the look of Mongolian Lamb.

Re: Our Men's Aussie Kitchen - Recipes
Posted: Thu Feb 24, 2022 8:40 pm
by Meg
Hughie wrote: ↑Thu Feb 24, 2022 6:56 am
We've started saving on-line the recipes we use in our men's kitchen here in Australia - saving the trees.
There are only a few so far but we should be adding a couple most weeks.
Here's what we have so far:
https://wedmk.vicbt.net/
The top three recipes are for next week - the lemonade scones or similar are for our morning coffee break.
The others we've already done.
Unsure if this is viewable in the UK.
Yes, we can see it fine Hughie. First question, are your Woolworths similar to Marks and Spencer’s and another - tried something similar to the lemonade scones and they were lovely, although Paul Hollywood scones recipe is BEST ever for plain or fruit scones. Fancy the Mongolian lamb too - looking forward to your opinion.
M
Re: Our Men's Aussie Kitchen - Recipes
Posted: Fri Feb 25, 2022 9:47 am
by Hughie
Hi Meg,
Our Woolworths supermarkets used to be called Safeway here in Australia.
The Mongolian lamb is a favourite with us, though my personal favourites are Lasagne and best ever curried sausages. Netta's Bobby is a dab hand at the curried sausages - their grandkids request it when visiting.
My turn to do the shopping this week for the kitchen.

Re: Our Men's Aussie Kitchen - Recipes
Posted: Wed Apr 27, 2022 9:48 pm
by brian f
Anything good going on in the kitchen? Do Netta and Betty approve guys

Re: Our Men's Aussie Kitchen - Recipes
Posted: Thu Apr 28, 2022 3:19 am
by Hughie
We just returned to the kitchen yesterday, Brian, after a couple of weeks off (school holidays). So we just made a roast for lunch and had enough left over to take home for the evening meal, so yes, the girls are very happy with the meals we take home.
I'm doing the shopping for next Wednesday, when we're making an apricot chicken dish which will have vindaloo Curry paste in it.

We'll also make minestrone soup - the cooler weather is approaching.

Re: Our Men's Aussie Kitchen - Recipes
Posted: Thu Apr 28, 2022 3:29 pm
by brian f
vindaloo... Make sure you and Bobby have a couple of cauld tins.
Good luck Hughie- Dont forget to show a photo!