Anybody ever tried bread and butter spread with cornflakes?
Or my all-time favourite cheese and jam?
Or one I learned about when I lived in Newcastle. An old-time favourite of the coalminers going way back. They had a sandwich with a slice of onion between the slices for their piece. As their mouths were full of coal dust they needed something very strong that they could taste.
My Dad loved cheese & jam sandwiches. I preferred bread and butter with hot chips and drenched in brown sauce....lovely.
I often make myself a sandwich with butter, raw onion rings and some drops of Maggi seasoning sauce. It was one of my German granny's favourites. I'd never heard of it before we moved to Germany though.
Bread, butter and a sliced apple on top, or a thick layer of chocolate sprinkles were other German favourites.
The most important hour is always the present, the most significant person is the one opposite you right now, and the most necessary deed is always love. - Meister Eckhart (c.1260 - c.1328)
hahaya2004 wrote: ↑Sat Jun 15, 2019 11:07 am
My Dad loved cheese & jam sandwiches. I preferred bread and butter with hot chips and drenched in brown sauce....lovely.
I often make myself a sandwich with butter, raw onion rings and some drops of Maggi seasoning sauce. It was one of my German granny's favourites. I'd never heard of it before we moved to Germany though.
Bread, butter and a sliced apple on top, or a thick layer of chocolate sprinkles were other German favourites.
Have you ever tried Zwiebelmett? Never had the bottle to try it (even when drunk) . I'll be in Hamburg next month maybe this time
No, Bonzo, I've never tried Zwiebelmett. The whole German side of my family loved it but I can't bring myself to eat any raw meat. I used to fry it first and then eat it with a roll (Mettburger).
Enjoy yourself in Hamburg.
The most important hour is always the present, the most significant person is the one opposite you right now, and the most necessary deed is always love. - Meister Eckhart (c.1260 - c.1328)